2009 Black Stallion Nappa Valley Chardonnay
This 2009 Chardonnay was 100% barrel fermented in French Oak. It was stirred weekly and the wine went through partial malolactic fermentation in the barrel. This vintage was sourced from two different...
View Article2007 Villa Antinori Toscana
This wine was introduced in 1928 by Marquis Niccolò Antinori, as the first Chianti ever produced suited for being aged and improving over time. In 2001, Piero Antinori launched a new step in the...
View Article2010 HandCraft Pinot Noir
This wine was fermented in a combination of French and American oak for malolactic fermentation and extended aging. They then added a touch of Sangiovese to the blendan Italian grape varietal that adds...
View Article2009 Horse Heaven Hills Les Chevaux Red Wine
The vineyards in Horse Heaven Hills are the source and inspiration behind the H3 wines. The hills have been home to Columbia Crest winery for more than two decades, and it is this heritage, combined...
View Article2009 Gonet-Medeville Cru Monplaisir Bordeaux Superieur
The Médeville family has been in the heart of the Sauternes region since the marriage of Numa, great-grandfather of Christian Médeville (Julie’s father) to a certain Miss Marie Despujols. An...
View Article2008 Conn Creek Herrick Red
Located on Napa Valley’s famed Silverado Trail in the Rutherford district, Conn Creek has built its reputation on its blending expertise, sourcing grapes from nearly all of Napa Valley’s diverse...
View Article2010 Bridlewood Estate Cabernet Sauvignon
While the high daytime temperatures allow for complete ripening, it’s the low night temperatures that create the thickening in the skins producing the aroma and flavor precursors that winemakers the...
View Article2009 Project Paso Old Vine Zinfandel
For over 30 years, three generations of Sebastianis have partnered with Sam Balakian, a local Paso Robles grape grower, to craft high-quality varietal wines for California appellation blends. Project...
View Article2006 DaVinci Chianti
Well balanced and medium weight wine with flavors of ripe plums, cherries and red fruit. Lively with a soft mineral finish and round tannins that linger in a long peppery Finish. Lively, with plum,...
View Article2008 Brazin Old Vine Zinfandel
Zesty, with spicy dried cherry aromas and appealing smoky plum and licorice flavors. From the Wine Maker – “Once your eyes glimpse Brazin’s deep and inky color, they’ll alert your other senses to...
View Article2008 Thorn-Clarke Shotfire Ridge Shiraz
Purple-colored, it offers up a nose of toasty oak, Asian spices, incense, blueberry, and blackberry. On the palate it has excellent flavors in a plush, nearly opulent style. The wine is balanced, rich,...
View Article2012 Château Montaud Côtes de Provence Rosé
Destalked and then crushed, the grapes macerate for a short time to extract color from the skin and flavor from the pulp. The grapes are then gently pressed in a low-pressure bag press. Juices ferment...
View Article2012 Apothic Red Winemaker’s Blend
Apothic is a true original. Named for a mysterious place, Apotheca, where vintners stored their most coveted concoctions in 13th century Europe, Apothic blends fuse Old World intrigue with modern...
View Article2011 Carnivor Cabernet Sauvignon
The grapes for our 2011 Cabernet Sauvignon were harvested in mid-October at peak ripeness and cold soaked for 36 hours to ensure fruit with intense but polished tannins. Fermentation occurred at a...
View Article2011 Bridlewood Estate Blend 175
At Bridlewood, we like to take our time. We hand select our grapes from California’s vast Central Coast AVA, and we pour our passion into winemaking. Our tasting room sits on a picturesque 105-acre...
View Article2011 Antinori Chianti Classico Peppoli
Introduced in 1988 with the 1985 vintage, Pèppoli Chianti Classico DOCG is the archetypal modern Chianti Classico. In a departure from traditional Chiantis, Pèppoli combines the complexity and...
View Article2012 Cupcake Vineyards Red Velvet
Cupcake Red Velvet is a blend of 47% Zinfandel, 29% Merlot, 19% Cabernet Sauvignon, and 5% Petite Sirah grapes, each variety contributing to the structure, aroma, depth of flavor, and finish. From the...
View Article2012 Bridlewood Estate Cabernet Sauvignon
While the high daytime temperatures allow for complete ripening, it’s the low night temperatures that create the thickening in the skins producing the aroma and flavor precursors that winemakers the...
View Article2012 Chateau St Jean Cabernet Sauvignon
Chateau St. Jean was built on a family’s dream to create a world-class winery in the heart of Sonoma. With its gracious style, elegant architecture, beautiful gardens and inviting tasting rooms,...
View Article2012 Souverain Cabernet Sauvignon
From the Wine Maker – “This classic Alexander Valley Cabernet Sauvignon offers rich, dark fruit aromas that lead to flavors of black cherry, black plum, anise and chocolate. The high percentage of...
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